Sample Dinner Menu

Updated 09.28.14

Snacks

Olives* Marinated — 4.

Popcorn* Pecorino Cheese, Brown Butter + Truffle Salt — 5.

Deviled North Plain Farm Eggs Bacon Jam 5.

Hosta Hill Kimchi 7.

 

Small Plates/Shared Plates

Roasted Cauliflower Soup  Pork Belly Cruotons 10.

Market Vegetable Salad* Pepitas, Banyuls Vinaigrette 12.

Raw Kale  Salad* Apples, Sourdough Croutons, Pecorino, Lemon Vinaigrette 9.

Farro* Farm Girl Tomatoes, Cucumbers, Radishes, Pistachios, Pecorino, Arugula, Basil, Mint 12.

Panzanella Salad* Tomatoes, Scallions, Olives, Cucumber, Croutons, Greens, Basil, Burrata Cheese 16.

Morningstar Farm Shishito Peppers* Arbequina Olives Oil, Maldon Sea Salt 10.

Roasted Hen of the Woods Mushrooms* 14.

Fried Picked Red Onion* Garlic Aioli 6.

Braised Summer Beans Tomato Ginger, Coriander 10.

House-Cured Trout Boquerones, Trout Salad, Pickled Cherry Tomatoes, Toast 16.

PEI Mussles White Wine, Leeks, Garlic Tomatoes, Herb Butter 16.

Pork Tacos Gaucamole, Cilantro Aioli, Slaw, Sriracha 16.

PEI Mussles Fennel, Bacon, White Wine, Lemon, Creme Fraiche 16.

Fish Tacos Tomatillo Salsa, Lime Slaw, Green Onion, Cilantro Aioli, Hot Sauce 16.

Pork Tacos  Guacamole, Cilantro Aioli, Slaw, Sriracha 16.

Steamed Buns Braised Pork Belly, Pickled Onions + Carrots, Hoisin, Sriracha 12.

 

Plates

The Berry Patch Sweet Corn Risotto* Farm Girl Farm Stewed Eggplant + Tomatoes, Berle Farm Crowdie 24.

Wild Coho Salmon Earthborn Farm Carrot Puree, Bok Choy, Broccoli Rabe, Pepitas 28.

Misty Knoll Chicken Breast  Bacon Braised Turnips + Greens, Sweet Potatoes, Chicken Jus 28.

Bucatini* Roasted Farm Girl Farm Spaghetti Squash, Tomatoes, Garlic, Parmigiano 22.

Raven + Boar Farm Rabbit Sausage Flageolet Beans, Mustard Greens, Berry Patch Plums 26.

Hanger Steak Wild Mushroom + Barley Ragout, Grilled Broccoli, Walla Walla Onion Rings 29.

 

The menu changes daily. Please call 413-528-2118 to ask about today’s selections.

* Denotes vegetarian options